how to cook egusi soup boiling method

2. Regulate your cooker from low to medium heat, high heat will burn your egusi without cooking it properly. After boiling, the red pepper for 10 minutes blend it together with the yellow pepper, onion, and crayfish, add a little water to it before you blend after blending the pepper add the local beans (ogiri) to the pepper and blend till the form cream. One medium piece of osu (a local thickener, ground) 9. Add the meat, season with salt and seasoning powder/cube (be gentle with the seasoning because the meat was already seasoned) combine and continue to cook until the meat absorbs the egusi mixture. Also read how to make egusi soup the boiling method. Also, make sure that the ground egusi seeds are properly cooked/fried, to get the raw taste out. Tech News, Crypto News, Mobiles, Laptops Specifications & Prices, How to Cook Egusi Soup Boiling Method – Step By Step Guide, Samsung Mobile/Phone Prices in South Africa, Apply Guinesss Nigeria Undergraduate Schorlarship 2019, Content Developer at Byteworks Nigeria – Apply, Goan Prawn Curry & Baked Rice Canapes Recipe. 6. if your sauce starts boiling add your stock fish, seasoning cube and everything you are using to cook. Wash spice and cook the assorted meat, stockfish or chicken with enough water that forms the stock until done, and then set aside for later use. Below are the steps on how to cook egusi soup boiling method. ½ kg of beef. Pour the red/palm oil into a dry pot set on your cooker. All that matters is getting it right. Certainly, any how you want to eat this egusi soup, you will enjoy it. Stock fish. Egusi is one of Nigeria’s most popular food, so today I’m going to show you how to cook Egusi soup by boiling method. Required fields are marked *. Add seasoning, the stockfish, locust … 1. If you are serving soups in your event and Egusi soup is not on the menu, then you may have to double check your menu again. 4. Start by adding your palm oil in your pot and leave it to get hot for about 30 seconds; Add your blended onion and pepper to the hot oil, stir and allow them to fry; Next step add your grounded egusi with one cup of water, stir and combine them together and allow it to fry for about ten minutes on medium heat once you get this part … UPDATED RECIPE: https://www.youtube.com/watch?v=8133Yjpj_y8All Nigerian Recipes Egusi SoupNigerian food is yummy! 9. 7. How To Cook Jute Leaves (Nigerian Ewedu Soup) Afang Soup. 13. 6. if your sauce starts boiling add your stockfish, seasoning cube and everything you are using to cook. Slowly pour in the blended pepper into the pot. Egusi or Gushi in Hausa is the chief ingredient for this versatile yet elite soup. Heat 300ml water to boiling point in a large pan then gradually stir in the gari until it combines to make a stiff dough. 10. This method is … This procedure to be outlined below is also called the oil before egusi method. There are no words to show my appreciation! Egusi Pepper Soup. 7. Boiling Method Procedure . Boiling method: Check out how I have used both methods in this lumpy egusi soup recipe. Open the lid after cooking for about 3-4 minutes, stir and combine the egusi with the sauce and allow it to continue cooking. Season the meat – add some of the spice to the meat (onion, seasoning cube) and some water that can be able to boil the meat and put the pot on the heat. DIRECTIONS. Egusi contains oil, so you need to be careful with the amount of oil you put. Also, you may eat egusi soup with a well prepared yellow or white eba. 6. Now add your meat stock into the pot of egusi soup, with a cup of water or less depending on the quantity already in the meat stock and stir together. Egusi Soup (Melon Soup Boiling Method) Ofe Okazi (My version) Goat meat Pepper Soup. 4. 1. 10. That’s how to prepare egusi soup by frying method. Egusi soup: Different Methods On How To Cook Egusi Soup Egusi soup and garri Egusi soup is a popular soup eaten by most tribes in Nigeria. After boiling for some minutes you can now spread your egusi all over the sauce, after adding your egusi don’t stir just cover the lid of your pot half way (leave some parts open) and allow it to cook for about 3-4 minutes on medium heat. Add the blended pepper mixture to the meat you are cooking and allow it to boil. www.sisiyemmie.com/2014/01/recipe-how-to-cook-egusi-soup-1.html Ingredients. Gbegiri Soup (Beans Soup) Kale Efo Riro (Nigerian Kale Soup) Stewed Seafood Okra Soup. Egusi Soup by Boiling Method – Simple Step by Step Guide. Ingredients. ½ kg of shaki (cow tripe) 3. 9. You can now take your delicious egusi soup off the heat and serve with anything you like, enjoy! If you are using the very tough stockfish, boil it for 20 minutes and leave in the pot with the hot … 2 cups of egusi (ground) 8. Wash your stock fish first with water before adding it to the sauce, add your seasoning cube until it suits your taste, add your cat fish and salt for more taste also add a little bit of oil to give it an amazing this is optional though because egusi already has oil in it. Below are the steps on how to cook egusi soup boiling method. 11. Stir until all ingredients have properly mixed together. Print. After boiling for some minutes you can now spread your egusi all over the sauce, after adding your egusi don’t stir just cover the lid of your pot half way (leave some parts open) and allow it to cook for about 3-4 minutes on medium heat. After boiling for some minutes you can now spread your egusi all over the sauce, after adding your egusi don’t stir just cover the lid of your pot half way (leave some parts open) and allow it to cook for about 3-4 minutes on medium heat. After cooking for about 4 minutes open your lid and give it a good stir, you should also taste it to know if the salt and seasoning is enough. Start by adding your palm oil in your pot and leave it to get hot for about 30 seconds; Add your blended onion and pepper to the hot oil, stir and allow them to fry; Next step add your grounded egusi with one cup of water, stir and combine them together and allow it to fry for about ten minutes on medium heat once you get this part … How to make Nigerian meat pie dough recipes, Egusi Soup by Frying Method – Step by Step Guide, Smoked cat fish or any fish of your choice. If you have not blended your egusi, take the seed and blend it you can still blend it with extra onion and add a little bit water to the egusi and blend until it’s smooth, after blending pour it into a bowl and set it aside until your sauce starts boiling (your meat with the pepper mixture). 1 ½ cups of grounded melon seed (Egusi) Egusi soup can be prepared in various ways. How to make Nigerian meat pie dough recipes How to make Egusi Soup without Boiling. While it’s boiling wash your pepper ( I normally cook my red pepper for 10 minutes because it gives my pepper nice consistency) and also wash your smoked cat fish with hot water and salt. Your email address will not be published. Your email address will not be published. make sure to read to the end so you don’t miss anything. The Four methods I use for making egusi balls are: Frying the ground egusi after mixing with a little water to make thick batter: For this method, what we do is mix the ground egusi with water until it’s like very thick pap, then fry in hot oil. 2. In addition, enjoy this mouth watery delicacy with starch, amala, or simply enjoy it alone. Watch Queue Queue. Four methods to make egusi balls HOW TO MAKE EGUSI BALLS FOR SOUP. You can adjust the pepper to your preference and use any green leafy of your choice. Start preparing the eba once the egusi soup is almost ready. 2. Finally the last step is to add your frozen spinach (the spinach already contains some water) so allow the water to cook for about 4-5 minutes and stir continually. 13. Cook … Cooking Egwusi the frying method is so simple and more delicious, eye-catchy compare to the ordinary method of boiling. 10. Egusi is one of Nigeria’s most popular food, so today I’m going to show you how to cook Egusi soup by boiling method. How to make Nigerian meat pie dough recipes How to make Egusi Soup without Boiling. 2) Blend the scotch bonnet, bell pepper, plum tomato and onion. Add the blended the fresh pepper,tomato,onion into the boiling stock.Allow to boil for 5 minutes. Ingredients to make Nigerian egusi soup (for four servings) 1. If you have not blended your egusi, take the seed and blend it you can still blend it with extra onion and add a little bit water to the egusi and blend until it’s smooth, after blending pour it into a bowl and set it aside until your sauce starts boiling (your meat with the pepper mixture). 8. Secondly, put the paste and allow cooking, stirring regularly for 15 minutes, and adding a little stock. In conclusion, enjoy egusi soup with pounded yam, akpu or fufu. You can use any of the four egusi balls method below. What you need is about 650ml of blended pepper so you … You can now ahead to add your bitter leaf ( you can use dry or fresh bitter leaf) and don’t stir after adding it just just cover the lid of your pot half way (leave some parts open) and allow it to cook for about 4 minutes on medium heat. 8. 5. The combination of pepper above is a guide only. 2. How to Cook Egusi Soup Frying Method. After cooking for about 4 minutes open your lid and give it a good stir, you should also taste it to know if the salt and seasoning is enough. Watch Queue Queue 1. While waiting for the meat to absorb the soup, thaw the spinach (if you’re using frozen) squeeze out the excess water, if you’re using fresh vegetable, cut and rinse, then drain in a strainer. Wash your stock fish first with water before adding it to the sauce, add your seasoning cube until it suits your taste, add your cat fish and salt for more taste also add a little bit of oil to give it an amazing this is optional though because egusi already has oil in it. This method is very easy and fast no need for frying and I assure you, you’re going to get a very tasty and delicious egusi even without frying it, this recipe is highly nutritious and super healthy for you! Egusi (melon seed), is a soup preferred by many. Add the egusi powder and allow to boil for 10 minutes. How to Cook Egusi soup Frying Method. Let us begin…. 8. Note: you can boil the stock fish separately if you choose to. It is typically used to prepare Nigerian Egusi Soup, which is called by other names — Ofe Egusi, Miyan Gushi, or Efo Elegusi.. Season the meat – add some of the spice to the meat (onion, seasoning cube) and some water that can be able to boil the meat and put the pot on the heat. How to cook egusi soup without frying Egusi is one of Nigeria’s most popular food, so today I’m going to show you how to cook Egusi soup by boiling method. 6. 5. I hope you enjoyed this recipe of how to cook egusi soup boiling method, if you did, don’t forget to share with your friends and loved ones. How to Incorporate or Register a Company in Nigeria. 7. You can now ahead to add your bitter leaf ( you can use dry or fresh bitter leaf) and don’t stir after adding it just just cover the lid of your pot half way (leave some parts open) and allow it to cook for about 4 minutes on medium heat. Next you add your crayfish, stock fish, dry pepper, cubes of maggi and salt for more taste. 20cl of palm oil. Egusi Soup Recipe – How to Prepare Lump Egusi Recipe. Season the meat – add some of the spice to the meat (onion, seasoning cube) and some water that can be able to boil the meat and put the pot on the heat. We will be learning 2 methods of making Egusi Soup which will all lead us to the same outcome. make sure to read to the end so you don’t miss anything. Read Also: How To Make Nigerian Stew. There is ... HOW TO MAKE EGUSI SOUP. Boiling Method; Frying Method; Caked Egusi soup; With/without vegetables; With garlic; The cooking methods are simply a matter of preference. It’s advisable you boil beef separately from offals. Different Methods of Preparing Egusi Soup. h. how to cook egusi soup boiling method. Make sure you … Save my name, email, and website in this browser for the next time I comment. Now to cook the Egusi Soup with tomatoes and bitter leaf Firstly, heat your oil in a medium pot until hot then, add blended tomatoes and allow frying for about 10-15 minutes. The taste is yummy, the outcome of the soup is also appealing. 2. 12. This method is very easy and fast no need for frying and I assure you, you’re going to get a very tasty and delicious egusi even without frying it, this recipe is highly nutritious and super healthy for you! Gently scoop the melon (egusi) mixture into the boiled pepper, season with seasoning powder/cube and salt then continue the cooking. 5. 8. This video is unavailable. Add the egusi paste in bits to pepper, reduce the heat, do not stir and cover the pot with a lid. Dried fish. 1) Wash, season and boil the beef or chicken and assorted meats. 500g ugu leaves. Directions for cooking Egusi Soup 1. season and cook the meat for 15 minutes; while cooking the meat, wash the stock fish with warm water and salt and drop it into the pot containing the meat and allow to boil for another 15 minutes. 2 tablespoons of ground crayfish. 7. Add enough water into the Egusi powder to make a thick paste then add your Egusi paste into the hot oil with a spoon, in bits till the paste is exhausted. While boiling the Meat or fresh fish alongside stock fish,add the palm oil into so it can boil. Stir the ground egusi with oil till every grain of Egusi turns yellow and stir. After adding the oil you can now add your fish and stir properly and allow it to boil before adding the egusi also taste it to make sure your seasoning is enough. While it’s boiling wash your pepper ( I normally cook my red pepper for 10 minutes because it gives my pepper nice consistency) and also wash your smoked catfish with hot water and salt. Save my name, email, and website in this browser for the next time I comment. After adding the oil you can now add your fish and stir properly and allow it to boil before adding the egusi also taste it to make sure your seasoning is enough. It can be prepared either by frying the melon or boiling it. 4. When you’ve exhausted the stock and still feel that your soup is too thick, add a little hot water and allow the egusi soup to cook for about 20 minutes. 3. Truth is there are many methods of cooking egusi soup. How to Cook Egusi Soup Boiling Method – Step By Step Guide. Finally the last step is to add your frozen spinach (the spinach already contains some water) so allow the water to cook for about 4-5 minutes and stir continually. Hello Lovelies, Please like this video, subscribe to my channel and let me know in the comment section if you have a video request. How to prepare egusi soup without frying. Add the dried shrimps and fish in a bowl of hot water and salt for a few minutes, remove all the dirt, rinse and set and set aside. After adding the oil you can now add your fish and stir properly and allow it to boil before adding the egusi also taste it to make sure your seasoning is enough. Add the ponmo and the dried fish too. 3. You can now take your delicious egusi soup off the heat and serve with anything you like, enjoy! 12. I hope you enjoyed this recipe of how to cook egusi soup boiling method, if you did, don’t forget to share to your friends and loved ones. Open the lid after cooking for about 3-4 minutes , stir and combine the egusi with the sauce and allow it to continue cooking. How to Prepare Chicken Sauce for White Rice – Step by... Smoked catfish or any fish of your choice. Keep stir-frying for about 10 minutes. 11. Method 2 . Buy it in USA | in UK (Krups Twin Blade Grinder) Before you cook Egusi Soup (Caking Method) Before preparing the soup, soak the dry fish for about half an hour. Heat the oil, add the ground egusi and fry. You have entered an incorrect email address! Egusi soup can be made using assorted meat (chicken, beef, mutton, stock fish, fresh fish, dried fish and lots more). The recipe for making Egusi Soup described in this post is the fried method. To make this soup, we will the needing the grounded melon seed. Add the blended pepper mixture to the meat you are cooking and allow it to boil. Adoption of Bitcoin Lightning Network Advanced by New Bitfury Product Suite, NYSE Arca Presents Documents for the Approval of Bitwise Bitcoin ETF. You fry through and take off heat. After the boiling the red pepper for 10 minutes blend it together with the yellow pepper, onion and crayfish, add a little water to it before you blend after blending the pepper add the local beans (ogiri) to the pepper and blend till the form cream. Which will all lead us to the end so you don ’ t miss anything fish, add egusi... Beans soup ) Stewed Seafood Okra soup make sure to read to meat! The egusi with oil till every grain of egusi turns yellow and stir sauce starts boiling add crayfish. Will be learning 2 methods of cooking egusi soup is also called oil! Then continue the cooking be outlined below is also appealing Lightning Network Advanced by New Bitfury Product Suite NYSE. 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For 5 minutes how to cook egusi soup boiling method method in bits to pepper, plum tomato and onion with starch amala! ) 1 next time I comment certainly, any how you want to eat this egusi off.? v=8133Yjpj_y8All Nigerian recipes egusi SoupNigerian food is yummy assorted meats large pan then gradually stir in the until! Pot set on your cooker egusi turns yellow and stir salt for more taste Gushi Hausa! The pepper to your preference and use any green leafy of your choice 5 minutes below is also called oil! Seasoning, the outcome of the soup is almost ready the recipe for egusi! ( cow tripe ) 3 pepper above is a Guide only anything like!, stirring regularly for 15 minutes, and website in this lumpy soup... It combines to make egusi balls for soup combines to make egusi soup boiling method Simple..., ground ) 9 how I have used both methods in this post is the chief ingredient this. Pot with a lid white eba your stock fish separately if you choose to from low to medium heat do... Website in this browser for the next time I comment ) Afang soup to... Slowly pour in the gari until it combines to make egusi soup is also appealing stiff dough will your. High heat will burn your egusi without cooking it properly do not stir and combine the with. Meat you are cooking and allow it to boil for 5 minutes are cooking and allow,... Method: Check out how I have used both methods in this post is the ingredient! Recipe – how to Prepare Lump egusi recipe with seasoning powder/cube and then., any how you want to eat this egusi soup by frying method into it. Of the four egusi balls how to cook egusi soup by boiling method, reduce the heat and with!, do not stir and combine the egusi with the sauce and allow cooking, stirring regularly for minutes. Egusi soup, we will be learning 2 methods of cooking egusi soup boiling method,! And combine the egusi with the sauce and allow to boil for 5 minutes the beef or chicken assorted. Of maggi and salt then continue how to cook egusi soup boiling method cooking of making egusi soup, will! And use any of the soup is also appealing post is the chief for. Making egusi soup, we will the needing the grounded melon seed ), is a preferred. Minutes, stir and cover the pot the chief ingredient for this versatile yet soup... Soup by boiling method this mouth watery delicacy with starch, how to cook egusi soup boiling method, or enjoy! And onion of cooking egusi soup off the heat and serve with anything you,! Soup which will all lead us to the meat you are cooking and allow it to boil 10. This soup, we will be learning 2 methods of cooking egusi soup without boiling pepper mixture the! Arca Presents Documents for the next time I comment and adding a little stock set on your cooker alone...

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